Wok hei is a concept that can only be achieved under intense heat in a short amount of time. This will only be achieved through the use of a proper wok burner which should be able to heat a wok up to a really high temperature, to a point where any vegetable will sizzle as soon as it gets thrown in. This is what our high pressure turbo wok burner is designed to do.
It has changed the way many people cook – ranging from amateur home cooks to food festival stallholders to large organisations like temples and churches. This turbo wok burner will give you the exact ‘wok hei‘ that you are looking for. By providing a high powered flame with an adjustable knob for control and versatility, you will be able to sear, simmer, boil, braise and everything in between at the turn of a knob.
The automatic ignition provides an easy flick of a switch ignition so no external tools are required. This high pressure burner comes assembled with an Italian-made 1.8m metallic braided hose and regulator set for your convenience. You will only need to screw it into the gas bottle and you’re ready to cook!
There is no doubt why this model is our bestselling high pressure turbo burner. It boosts a rated 65 megajoules/hr (about 61,600 BTU) of intense heat, making it one of the most powerful portable wok burners in Australia. Constructed from a solid piece of cast iron and weighing only 9kg, this wok burner cab be used as an outdoor camper or brought on road trips, caravan or picnic trips or just as a simple backyard cooker that will cater for both big and small parties.
Take your cooking to the next level and feel the difference in texture, look and overall taste with our turbo wok burner!
Supports both rounded or flat-bottomed cookware up to 51 cm diameter.
Model No: A2SP-6F