- Double fan for faster cooling efficiency
- Easy to use indoors or outdoors – create your favourite meals in an instant
- Perfect for camping trips and alfresco dining
- No mess cooking – simply wipe away any spills on the glass surface
- Induction Cooktop – Portable Single Hob
- Australian Standards approved
- Bright LED display for easy reading
- Touch controls
- Flat top for easy cleaning – cook in minutes and can clean up in seconds; just wipe clean!
- 9 power level adjustments from 400W – 2000W
- Heats up and cools down with just a touch, so you can melt chocolate in an instant!
- 10 levels temperature setting (for Cake and Toast only)
- Over-heat or High Temperature Resistance Protection
- Remains cool to touch – a great safety feature
- 24 hours timer and preset function
- Crystal plate size: 290 x 290 mm – gives you a larger distribution of heat
- Handy Timer up to 24 hour with 1 minute intervals – You can set the timer to turn your cook-top on up to 24 hours in advance
- Compact size and lightweight
- Energy-Saver – environmentally friendly and money saving!
- Please use iron pan or stainless steel pot
- Always read the “Instruction Manual” carefully before using it the first time
- The induction cooker is extremely powerful and fast, therefore extra care should be taken when in use, especially when heating oil
- Avoid heating empty utensils or excess oil, as it will catch fire very easily!
- Please DO NOT use the pot (that comes with the induction cooker) to stir fry. It can only be used for making soup or hot pot.
- 1 x Induction Cooker
- 1 x User Manual
Materials that will work with Induction
- Cast iron, steel, and magnetic stainless steel (stainless steel must contain some iron). Ceramic-clad and enameled pots and pans e.g. ‘Le Creuset’ cookware, work with the induction stove tops, due to the magnetic material within the ceramic layer
Materials that won’t work with Induction
- Aluminum, glass, and copper pans, unless they have a layer of magnetic material on the bottom
Easy way to test whether your cookware will work on induction – see if a magnet will stick to the bottom of it! If it does, then you will be able to use it